Welcome to the Responsible Management of Licensed Venues Assessment – Transfer the answers recorded by you during the training session into the assessment here, when completed hit Finish Quiz and the assessment will be submitted to your trainer for final marking.
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Question 1 of 39
1. Question
Q 1. From the list below indicate by selecting the only two (2) correct examples of a standard drink?
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Question 2 of 39
2. Question
Q 2 Select from the list below examples of action that can be taken by Office of Liquor and Gaming Regulation in relation to a breach of the Liquor Act 1992. (select three 3)
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Question 3 of 39
3. Question
Q 3 Match the principal activity to these venues.
Sort elements
- Accomodation
- Night Club
- Production and Wholesale of Liquor
- Sale and Supply of Liquor for consumption on and off the premise
- Provision of meals
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Motel
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Nightclub
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Brewery
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Hotel
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Restaurant
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Question 4 of 39
4. Question
Q 17. Non Exempt Minors can enter a bottleshop and purchase soft drinks and snacks? (TRUE/FALSE please indicate your choice)
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Question 5 of 39
5. Question
Q 5. What are the acceptable forms of ID as proof of age in QLD? (Select the five correct examples)
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Question 6 of 39
6. Question
Q 6. Why isn’t a birth certificate acceptable as a proof of age? (Select the correct answer)
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Question 7 of 39
7. Question
Q 22. Can an exempt minor approach a public bar to purchase non alcoholic beverages and snacks?
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Question 8 of 39
8. Question
Q 4. Indicate by selecting the correct names the three (3) groups of people who are not to be sold, supplied or allowed to be supplied liquor or allowed to consume liquor?
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Question 9 of 39
9. Question
Q 7. Select the three (3) correct ‘Special days’ in Queensland.
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Question 10 of 39
10. Question
Q 10. Provide five examples of when minors are allowed to be on licensed premises? (Select the five (5) correct answers)
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Question 11 of 39
11. Question
Q 11. What should you consider when making changes to the premises? For example increasing the area. (select the correct answer)
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Question 12 of 39
12. Question
Q 8. What are the ordinary trading hours for a licensed premises other than would apply to an Airport or Casino premises? (select the correct answer)
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Question 13 of 39
13. Question
Q 9. How do you decide whether a patron is ‘unduly intoxicated’ (please select the correct answer)
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Question 14 of 39
14. Question
Q 20 If security at the front door have already checked a patrons ID, bar staff who have a concern about the patrons age should also check the ID ? (TRUE/FALSE select the correct answer)
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Question 15 of 39
15. Question
Q 15. Select three (3) sources of venues noise that licensees should monitor.
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Question 16 of 39
16. Question
Q 21 Its OK to serve young people under 16 years of age if they are having a meal with their parents? (TRUE/FALSE – Select the correct answer)
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Question 17 of 39
17. Question
Q 14 How long is grace period at the end of trade?
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Question 18 of 39
18. Question
Q 18. Which of the following people would be a responsible adult in relation to a minor? (Please select the two (2) correct answers)
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Question 19 of 39
19. Question
Q 12. Select the two (2) responsible hospitality practices
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Question 20 of 39
20. Question
Q 13. Select two (2) examples of irresponsible practices from the list below
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Question 21 of 39
21. Question
Q 14. The holder of a Commercial Hotel licence can advertise their on premises consumption price in the local paper? (True or False select the correct answer)
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Question 22 of 39
22. Question
Q 16. When must an approved manager be present on a licensed premises? (Select the correct answer)
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Question 23 of 39
23. Question
Q 16 A patron (Paul) buys a drink for his friend (Fred) who has already been refused service for being unduly intoxicated . The licensee and staff of the premise have no knowledge of this occurring. Who is at fault? (please select the correct answer)
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Question 24 of 39
24. Question
Q 24 Select two examples of strategies that could be used to communicate internal policies regarding Patrons, Staff and Community to staff from the list below.
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Question 25 of 39
25. Question
Q 24a Select one strategy that could be applied to communicate internal policies and procedures in relation to Responsible Service of Alcohol and the law to patrons.
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Question 26 of 39
26. Question
Q 25 What could the maximum fine be for a staff member working in a catchment premises for contravening a condition of licence, if it is their first offence? (please select the correct answer)
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Question 27 of 39
27. Question
Q 26 From the list below identify two (2) basic conditions that have been imposed on most licensed premises situated in catchment areas near indigenous communities.
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Question 28 of 39
28. Question
Q 26a Identify one (1) stricter condition that has been imposed on most licensed premises situated in catchment areas near indigenous communities.
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Question 29 of 39
29. Question
Q 27 If a community, which is subject to alcohol restrictions, has an alcohol carriage limit of one carton of light or mid-strength beer, each passenger in a vehicle entering the community is allowed to have a carton of mid-strength beer in their possession, but no more than this and no other alcohol. (TRUE/FALSE, select the correct answer)
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Question 30 of 39
30. Question
Actvity A – Patrons. Select from the list below three (3) policies that could be implemented to minimise harm to Patrons
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Question 31 of 39
31. Question
Activity A – Staff Select the three (3) policies that could be implemented to minimise harm to Staff
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Question 32 of 39
32. Question
Activity A – Community Select the three (3) policies that could be implemented to minimise harm to the Community
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Question 33 of 39
33. Question
Activity B Select the three (3) strategies should be employed to identify minors
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Question 34 of 39
34. Question
Activity B Select the three (3) strategy examples that could be implemented to identify unduly intoxicated patrons
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Question 35 of 39
35. Question
Activity B – Select the three (3) examples of strategies that could be implemented to avoid problems of Unduly Intoxicated behaviour in and around licensed venues
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Question 36 of 39
36. Question
Activity B – Select the three (3) effective strategies that could be implemented to ensure effective management of closing time
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Question 37 of 39
37. Question
Activity B – Select three (3) strategies that could be implemented to reduce problems from entertainment noise.
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Question 38 of 39
38. Question
Your Full Name (as per your Drivers Licence, Government Issued Photo ID card or Passport)
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Question 39 of 39
39. Question
Employer/Licensed venue name:
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This response will be reviewed and graded after submission.
Grading can be reviewed and adjusted.Grading can be reviewed and adjusted. -